Dough To Go
Unlock your inner pizza chef with Dough To Go, featuring Chef Daniele’s slow dough, housemade san marzano tomato sauce and imported Italian fior di latte. Add your favorite toppings or a simple drizzle of olive oil for the ultimate pizza night at home.
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Dough
Chef Daniele’s signature slow dough prepared and allowed to ferment for two days. The same dough we use in our restaurants. One dough ball - makes one pizza.
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SAN MARZANO TOMATO SAUCE
Made simply from san marzano dop tomatoes, grown for Pizzana on our plot in Southern Italy. The same sauce we use in our restaurants. Makes two pizzas.
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FIOR DI LATTE
Imported Italian fior di latte carefully selected for its rich flavor, low moisture and dreamy melting properties. The same cheese we use in our restaurants. Makes two pizzas.