Menu – Pizzana

Ciao! Our new summer menu will transport you to the Italian coast!

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Spritz season is here... Cin Cin to an Italian summer!

Reservations

An Italian summer: New charcuterie board with Italian meats & cheeses

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Midday, the Italian way! Now serving... a new lunch menu in select locations!

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Molto bene! Try Chef Daniele’s Cacio e Pepe pasta!

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Specialty Pizzas

Daniele Uditi’s interpretation of the Naples staple is reimagined with consciously sourced toppings which blend the traditional with the unexpected. His signature “slow dough” is meticulously prepared and allowed to ferment for two days. The result is a light, easy-to-digest crust still sturdy enough to pick up with one hand.

Neo Margherita pizza with San Marzano DOP polpa and basil breadcrumb

Chef and master pizzaiolo Daniele Uditi tossing pizza dough into the air

Cacio e Pepe pizza with Italian cheeses and cracked black pepper

Bianca Pizza

berkshire fennel sausage, shaved fennel, red onion, fior di latte mozzarella

Cacio e Pepe Pizza

provoloncino d’agerola, parmigiano crema, cracked black pepper, fior di latte mozzarella | vegetarian

Cacio e Peppperoni Pizza

pepperoni, provoloncino d’agerola, parmigiano crema, cracked black pepper, fior di latte mozzarella

Diavola Pizza

spicy salami, charred shallot, walnut romesco, honey, fior di latte mozzarella | contains nuts

Funghi Pizza

seasonal mushroom, fontina, caramelized onion, fior di latte mozzarella | vegetarian

Spinaci Pizza

spinach, basil pesto, roasted garlic, parmigiano crema, fior di latte mozzarella | vegetarian | contains nuts

Vegan Funghi Pizza

seasonal mushroom, cauliflower besciamella, caramelized onion | vegan

Vodka Pizza

vodka sauce, smoked coppa, parsley pesto, calabrian chile, oregano, pecorino, smoked fior di latte mozzarella

Red Pizzas

San Marzano DOP sauce made with tomatoes grown in Italy, exclusively for Pizzana

Carnivoro Pizza

san marzano dop, pepperoni, berkshire fennel sausage, prosciutto cotto, basil, fior di latte mozzarella

Classic Cheese Pizza

san marzano dop, shredded fior di latte mozzarella | vegetarian

Margherita al Crudo Pizza

san marzano dop, prosciutto di parma, arugula, shaved parmigiano, basil, fior di latte mozzarella

Margherita Pizza

san marzano dop, basil, fior di latte mozzarella | vegetarian

Marinara Pizza

san marzano dop, garlic, oregano, basil | vegan

Neo Margherita Pizza

san marzano dop polpa, basil crumb, basil, fior di latte mozzarella | vegetarian

Pepperoni Pizza

san marzano dop, pepperoni, basil, fior di latte mozzarella

Vegan Margherita Pizza

san marzano dop, basil, vegan mozzarella | vegan

Pasta

Crafted with genuine Italian passion and the finest ingredients, Creste alla Vodka, Pappardelle alla Bolognese and Spaghetti al Pomodoro are a perfect complement to our pizzas. Grab a fork and twirl up the taste of Italy in every bite. Buon Appetito!

Pappardelle alla Bolognese with pappardelle pasta and bolognese

Cacio e Pepe Pasta

spaghetti pasta, pecorino crema, pecorino romano dop, cracked black pepper

Creste Alla Vodka Pasta

san marzano vodka sauce, calabrian chile, parsley, parmigiano | vegetarian

Pappardelle Alla Bolognese Pasta

8-hour beef bolognese, san marzano dop, parmigiano crema, basil

Spaghetti Al Burro Pasta

butter, parmigiano | vegetarian

Spaghetti Al Pomodoro Pasta

san marzano dop, butter, parmigiano, basil, olive oil | vegetarian

Shareables

In Italy, a meal is a marvelous journey, and our starters set the stage for a vibrant evening. Resist the rush to the main course and savor the prelude with dishes like Polpette al Forno, and Carciofi Arrostiti. Our antipasti are crafted for sharing and to start lively conversation. Awaken your appetite with true Italian spirit!

Polpette al Forno (meatballs in San Marzano DOP sauce) with basil

Assorted fresh artichokes from the farmers market

Carciofi Arrostiti (charred artichoke heart) with crispy baby artichoke

Broccolini

charred broccolini, whipped ricotta, roasted garlic, parmigiano, honey, calabrian chile oil | gluten free | vegetarian

Carciofi Arrostiti Artichoke

charred artichoke heart, crispy baby artichoke, toasted pine nut, parmigiano, lemon, olive oil | gluten free | vegetarian | contains nuts

Cavolfiore Cauliflower

crispy panko cauliflower, calabrian lemon aioli, parsley pesto, calabrian chile | vegetarian

Focaccia

extra virgin olive oil, sea salt | vegetarian

Polpette al Forno Meatballs

oven seared meatball, san marzano dop, grilled bread

Salads

Revamp your salad game with our vibrant insalate like the Cavoletto di Bruxelles, Caesar and Tricolore! Packed with fresh local produce and bursting with Italian flavors, these salads do more than accompany a pizza - they steal the spotlight. Perfect for a refreshing bite or a veggie-forward twist to your meal.

Assorted fresh heirloom tomatoes from the farmers market

Cavoletto di Bruxelles with shaved Brussels sprout and apple

Caesar Salad

little gem, fried caper, pizza crouton, parmigiano, calabrian chile caesar dressing

Cavoletto di Bruxelles Salad

shaved brussels sprout, lolla rossa, apple, toasted pistachio, caramelized shallot vinaigrette | gluten free | vegan | contains nuts

Rucola Salad

arugula, spinach, shaved fennel, lemon zest, pine nut, parmigiano, lemon citronette | gluten free | vegetarian | contains nuts

Tricolore Salad

arugula, treviso, endive, cherry tomato, candied walnut, parmigiano, red wine vinaigrette | gluten free | vegetarian | contains nuts

Desserts

Pastry Chef and Sprinkles Founder Candace Nelson offers her expertise to the dessert selection which features Italian-inspired sweets such as the cult favorite Candace's Chocolate Cake and Salted Caramel Panna Cotta with Pretzel Crunch.

Candace's Chocolate Cake

dark chocolate olive oil cake, vanilla ice cream | vegetarian

Panna Cotta

salted caramel, vanilla bean panna cotta, caramelized pretzel

Tiramisu

ladyfinger, mascarpone cream, espresso, cocoa | vegetarian

Torta al Limone

lemon sponge cake, white chocolate frosting, candied lemon | gluten free | nut free | vegetarian

Three Panna Cottas with salted caramel sauce and caramelized pretzel

One glass of red wine, one glass of orange wine, one glass of white wine

Wine & Cocktails

Raise your glass to our eclectic mix of wines from the sunny vineyards of Italy and California, all ready to be savored by the glass or bottle. Twist things up with our cocktail menu that brings a dash of Italian flair with Sorrento Spritz, Negroni di Napoli and Limoncello Martini. For those who prefer their sips on the lighter side, our modtails mix up the fun with low ABV options while our vibrant mocktails pop with pure, non-alcoholic joy. Cin cin to drinks that dazzle!